Fine Dining


Typical Dinner Menu

A four course dinner is available by advanced reservation each evening at 7:30 to room guests and others. The menu changes each evening, and the cost is $49.50 per person. Menu selections are made at the time of the reservation. A selection of international wines is available to complete the dinner. The wine list follows the typical dinner menu below. Cocktails start at 6:45.


The dinner always begins with soup. The second course, the salad course, features fresh garden...

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